Was walking around Serangoon Garden one evening and since its dinner time, scouting the area for any special local favorites....the popular Chomp Chomp Food Centre was packed and the queue was overwhelming.....as I hate to queue for food, decided to move to another vicinity and found this Thai restaurant.
the kangkong belacan...lacked oomph and perhaps wok was not hot to have the wok flavor (the one tasted in Bangkok was nicer)
Red curry pork....pork has the odour - not to my liking.
tom yum kung....enough punch...spice, sourness, chilly fire
always the must order when patronise Thai restaurant - chicken green curry was not fresh (well, the fact that you only found frozen chicken, what else can you expect)
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